Pan-seared scallops with steamed vegetables calories & nutrition


Pan-seared scallops with steamed vegetables contains 279 calories per serving (14% of a 2,000 kcal daily diet), with 12g fat, 12g carbs, and 32g protein. This nutrition data is based on real meals tracked by Arise app users.

Based on real meals tracked with Arise — the AI calorie counter
Per serving
279 kcal
Fat 12.3 g · Carb 11.8 g · Protein 32.2 g
Per 100 g
101 kcal
Fat 4.5 g · Carb 4.3 g · Protein 11.7 g
Total dish
279 kcal
Weight 275 g


Pan-seared scallops with steamed vegetables photo

What's in Pan-seared scallops with steamed vegetables?


Ingredient Amount kcal Fat Carb Protein
Scallops 150 g 165 3 4.5 30
Broccoli 40 g 14 0.1 2.8 1.1
Cauliflower 30 g 8 0.1 1.5 0.6
Zucchini 20 g 3 0.1 0.6 0.2
Carrot 10 g 4 0 1 0.1
Lemon 15 g 4 0 1.4 0.2
Butter/Oil for searing 10 ml 81 9 0 0


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Scallops · Broccoli · Cauliflower · Zucchini · Carrot · Lemon · Butter/Oil for searing



How does Pan-seared scallops with steamed vegetables compare to similar dishes?


Dish Weight kcal Protein vs. this dish
Pan-Seared Chicken with Spinach and Lemon 318g 455 55g +176 kcal, more protein
Pan-Seared Fish with Asparagus and Puree 355g 515 36g +236 kcal, more protein
Pan-seared Fish with Cream Sauce and Vegetables 225g 380 33g +101 kcal, more protein
Pan-seared Fish with Ratatouille and Crispy Vegetables 320g 525 38g +246 kcal, more protein


Frequently Asked Questions


Is Pan-seared scallops with steamed vegetables healthy?

Yes. With 32g of protein and only 12g of carbs, Pan-seared scallops with steamed vegetables is a nutritious meal. At 101 kcal/100 g, it has low energy density — filling without excessive calories.

Is Pan-seared scallops with steamed vegetables good for weight loss?

Yes. At 279 calories with 32g protein, Pan-seared scallops with steamed vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.

How much protein is in Pan-seared scallops with steamed vegetables?

One serving contains 32g of protein, which is about 32% of the recommended daily protein intake.

What app can track calories in this meal?

Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.



What are the nutrition facts for Pan-seared scallops with steamed vegetables?

  • Macro split: fat 40%, carbs 17%, protein 43%
  • Energy density: 101 kcal/100 g (low)
  • Top calorie contributors: Scallops, Butter/Oil for searing, Broccoli


How long does it take to burn off Pan-seared scallops with steamed vegetables?

  • Jogging: ~32 min
  • Cycling: ~37 min
  • Walking: ~68 min

* Assumes a 70 kg person, moderate pace.



How much of your daily intake is Pan-seared scallops with steamed vegetables?

  • kcal: 14% of daily intake
  • Fat: 18% of daily intake
  • Carb: 6% of daily intake
  • Protein: 32% of daily intake

* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.

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