Quinoa Salad with Olives and Red Onion contains 407 calories per serving (20% of a 2,000 kcal daily diet), with 23g fat, 42g carbs, and 9g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Quinoa, cooked | 180 g | 224 | 3.6 | 39.6 | 8.4 |
| Kalamata Olives | 30 g | 87 | 9 | 0.6 | 0.3 |
| Red Onion | 20 g | 8 | 0 | 1.8 | 0.2 |
| Olive Oil | 10 ml | 88 | 10 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Quinoa, cooked · Kalamata Olives · Red Onion · Olive Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Baked Cod with Quinoa, Broccoli, and Sweet Potato | 455g | 374 | 35g | -33 kcal, more protein |
| Baked Cod with Quinoa, Roasted Cauliflower, and Sweet Potato | 489g | 378 | 34g | -29 kcal, more protein |
| Breaded Chicken with Kale and Quinoa Salad | 299g | 551 | 37g | +144 kcal, more protein |
| Chicken and Kale Quinoa Salad | 314g | 549 | 46g | +142 kcal, more protein |
In moderation. Quinoa Salad with Olives and Red Onion is calorie-dense at 170 kcal/100 g. With 9g protein and 42g carbs, it provides good nutrition but watch portion sizes.
At 407 calories per serving, Quinoa Salad with Olives and Red Onion is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 9g of protein, which is about 9% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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