Rice and Lentil Stew with Carrots contains 488 calories per serving (24% of a 2,000 kcal daily diet), with 8g fat, 72g carbs, and 32g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Carrots | 100 g | 41 | 0.2 | 9.6 | 0.9 |
| Cooked Rice | 150 g | 195 | 0.4 | 42.6 | 4.2 |
| Cooked Lentils | 100 g | 116 | 0.4 | 20.1 | 9 |
| Chicken Thigh (boneless, skinless) | 80 g | 136 | 7.2 | 0 | 17.6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Carrots · Cooked Rice · Cooked Lentils · Chicken Thigh (boneless, skinless)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adobo with Rice and Egg | 460g | 727 | 35g | +239 kcal, more protein |
| Adobo with Rice and Eggs | 360g | 543 | 27g | +55 kcal, less protein |
| Afghan Pilaf and Biryani style rice with sides | 1030g | 1985 | 69g | +1497 kcal, more protein |
| Agusha Rice Porridge with Apple and Pear | 161g | 189 | 5g | -299 kcal, less protein |
Yes. With 32g of protein and only 72g of carbs, Rice and Lentil Stew with Carrots is a nutritious meal. At 113 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 488 calories with 32g protein, Rice and Lentil Stew with Carrots keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 32g of protein, which is about 32% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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