Rice cakes with peanut butter, hard-boiled eggs and tomato wedges contains 768 calories per serving (38% of a 2,000 kcal daily diet), with 48g fat, 50g carbs, and 38g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Rice cake | 36 g | 144 | 1 | 32 | 3 |
| Peanut butter | 60 g | 372 | 32 | 12 | 15 |
| Hard-boiled egg | 150 g | 234 | 15 | 2 | 19 |
| Tomato wedges | 100 g | 18 | 0 | 4 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Rice cake · Peanut butter · Hard-boiled egg · Tomato wedges
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adobo with Rice | 240g | 475 | 24g | -293 kcal, less protein |
| Adobo with Rice and Egg | 460g | 727 | 35g | -41 kcal, less protein |
| Adobo with Rice and Eggs | 360g | 543 | 27g | -225 kcal, less protein |
| Afghan Pilaf (Qabuli Palaw style rice) | 225g | 316 | 6g | -452 kcal, less protein |
In moderation. Rice cakes with peanut butter, hard-boiled eggs and tomato wedges is calorie-dense at 222 kcal/100 g. With 38g protein and 50g carbs, it provides good nutrition but watch portion sizes.
At 768 calories per serving, Rice cakes with peanut butter, hard-boiled eggs and tomato wedges is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 38g of protein, which is about 38% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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