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Rice with Dal, Kidney Beans and Salad contains 669 calories per serving (33% of a 2,000 kcal daily diet), with 10g fat, 120g carbs, and 26g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Rice | 200 g | 260 | 0.6 | 56.8 | 5.4 |
| Dal (Lentil Curry) | 180 g | 216 | 8 | 28 | 10 |
| Kidney Beans (Rajma) | 150 g | 180 | 1 | 32 | 10 |
| Cucumber | 50 g | 8 | 0.1 | 1.9 | 0.3 |
| Tomato | 30 g | 5 | 0.1 | 1.1 | 0.2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Rice · Dal (Lentil Curry) · Kidney Beans (Rajma) · Cucumber · Tomato
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adobo Eggs with White Rice | 265g | 406 | 17g | -263 kcal, less protein |
| Adobo with Rice | 240g | 475 | 24g | -194 kcal, less protein |
| Adobo with Rice and Egg | 460g | 727 | 35g | +58 kcal, more protein |
| Adobo with Rice and Eggs | 360g | 543 | 27g | -126 kcal, more protein |
In moderation. Rice with Dal, Kidney Beans and Salad is calorie-dense at 110 kcal/100 g. With 26g protein and 120g carbs, it provides good nutrition but watch portion sizes.
At 669 calories per serving, Rice with Dal, Kidney Beans and Salad is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 26g of protein, which is about 26% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.