Rice with Dal and Vegetable Stir-fry calories & nutrition


Rice with Dal and Vegetable Stir-fry contains 660 calories per serving (33% of a 2,000 kcal daily diet), with 20g fat, 98g carbs, and 22g protein. This nutrition data is based on real meals tracked by Arise app users.

Based on real meals tracked with Arise — the AI calorie counter
Per serving
660 kcal
Fat 19.6 g · Carb 98.2 g · Protein 22.4 g
Per 100 g
125 kcal
Fat 3.7 g · Carb 18.5 g · Protein 4.2 g
Total dish
660 kcal
Weight 530 g


Rice with Dal and Vegetable Stir-fry photo

What's in Rice with Dal and Vegetable Stir-fry?


Ingredient Amount kcal Fat Carb Protein
White Rice 200 g 260 0.6 57.2 5.4
Whole Green Moong Dal Curry 250 g 300 12 35 15
Mixed Vegetable Stir-fry 80 g 100 7 6 2


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

White Rice · Whole Green Moong Dal Curry · Mixed Vegetable Stir-fry



How does Rice with Dal and Vegetable Stir-fry compare to similar dishes?


Dish Weight kcal Protein vs. this dish
Adobo with Rice 240g 475 24g -185 kcal, more protein
Adobo with Rice and Egg 460g 727 35g +67 kcal, more protein
Adobo with Rice and Eggs 360g 543 27g -117 kcal, more protein
Afghan Pilaf (Qabuli Palaw style rice) 225g 316 6g -344 kcal, less protein


Frequently Asked Questions


Is Rice with Dal and Vegetable Stir-fry healthy?

In moderation. Rice with Dal and Vegetable Stir-fry is calorie-dense at 125 kcal/100 g. With 22g protein and 98g carbs, it provides good nutrition but watch portion sizes.

Is Rice with Dal and Vegetable Stir-fry good for weight loss?

At 660 calories per serving, Rice with Dal and Vegetable Stir-fry is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.

How much protein is in Rice with Dal and Vegetable Stir-fry?

One serving contains 22g of protein, which is about 22% of the recommended daily protein intake.

What app can track calories in this meal?

Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.



What are the nutrition facts for Rice with Dal and Vegetable Stir-fry?

  • Macro split: fat 27%, carbs 60%, protein 13%
  • Energy density: 125 kcal/100 g (low)
  • Top calorie contributors: Whole Green Moong Dal Curry, White Rice, Mixed Vegetable Stir-fry


How long does it take to burn off Rice with Dal and Vegetable Stir-fry?

  • Jogging: ~75 min
  • Cycling: ~87 min
  • Walking: ~162 min

* Assumes a 70 kg person, moderate pace.



How much of your daily intake is Rice with Dal and Vegetable Stir-fry?

  • kcal: 33% of daily intake
  • Fat: 28% of daily intake
  • Carb: 49% of daily intake
  • Protein: 22% of daily intake

* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.

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