Rice with Fish and Egg contains 695 calories per serving (35% of a 2,000 kcal daily diet), with 29g fat, 71g carbs, and 33g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Rice | 200 g | 262 | 0.3 | 58.6 | 5.1 |
| Fried Fish | 100 g | 205 | 13 | 0 | 20 |
| Hard Boiled Egg | 1 g | 78 | 5.3 | 0.6 | 6.3 |
| Curry Sauce | 50 ml | 150 | 10 | 12 | 2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Rice · Fried Fish · Hard Boiled Egg · Curry Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adobo with Rice | 240g | 475 | 24g | -220 kcal, less protein |
| Adobo with Rice and Egg | 460g | 727 | 35g | +32 kcal, more protein |
| Adobo with Rice and Eggs | 360g | 543 | 27g | -152 kcal, less protein |
| Afghan Pilaf (Qabuli Palaw style rice) | 225g | 316 | 6g | -379 kcal, less protein |
In moderation. Rice with Fish and Egg is calorie-dense at 198 kcal/100 g. With 33g protein and 71g carbs, it provides good nutrition but watch portion sizes.
At 695 calories per serving, Rice with Fish and Egg is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 33g of protein, which is about 33% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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