Rice with Fried Egg and Adobo contains 504 calories per serving (25% of a 2,000 kcal daily diet), with 20g fat, 55g carbs, and 24g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Rice | 180 g | 234 | 0.5 | 51.3 | 4.3 |
| Fried Egg | 50 g | 90 | 7 | 0.5 | 6 |
| Pork Adobo | 60 g | 180 | 12 | 3 | 14 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Rice · Fried Egg · Pork Adobo
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adobo with Rice | 240g | 475 | 24g | -29 kcal, less protein |
| Adobo with Rice and Egg | 460g | 727 | 35g | +223 kcal, more protein |
| Adobo with Rice and Eggs | 360g | 543 | 27g | +39 kcal, more protein |
| Afghan Pilaf (Qabuli Palaw style rice) | 225g | 316 | 6g | -188 kcal, less protein |
Yes. With 24g of protein and only 55g of carbs, Rice with Fried Egg and Adobo is a nutritious meal. At 174 kcal/100 g, it has medium energy density — filling without excessive calories.
Yes. At 504 calories with 24g protein, Rice with Fried Egg and Adobo keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 24g of protein, which is about 24% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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