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Rice with Fried Eggs and Meat contains 680 calories per serving (34% of a 2,000 kcal daily diet), with 29g fat, 64g carbs, and 39g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried Egg | 150 g | 240 | 18 | 1.5 | 18 |
| White Rice | 200 g | 260 | 0.6 | 57.2 | 5.4 |
| Pork/Chicken Stir-fry (estimated) | 100 g | 180 | 10 | 5 | 16 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried Egg · White Rice · Pork/Chicken Stir-fry (estimated)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adobo Eggs with White Rice | 265g | 406 | 17g | -274 kcal, less protein |
| Adobo with Rice | 240g | 475 | 24g | -205 kcal, less protein |
| Adobo with Rice and Egg | 460g | 727 | 35g | +47 kcal, less protein |
| Adobo with Rice and Eggs | 360g | 543 | 27g | -137 kcal, less protein |
In moderation. Rice with Fried Eggs and Meat is calorie-dense at 151 kcal/100 g. With 39g protein and 64g carbs, it provides good nutrition but watch portion sizes.
At 680 calories per serving, Rice with Fried Eggs and Meat is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 39g of protein, which is about 39% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.