Rice with Fried Fish and Boiled Eggs contains 905 calories per serving (45% of a 2,000 kcal daily diet), with 49g fat, 66g carbs, and 47g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Seasoned Basmati Rice | 200 g | 300 | 8 | 50 | 6 |
| Fried Fish Fillet | 150 g | 450 | 30 | 15 | 28 |
| Hard-boiled Egg | 100 g | 155 | 11 | 1 | 13 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Seasoned Basmati Rice · Fried Fish Fillet · Hard-boiled Egg
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adobo with Rice | 240g | 475 | 24g | -430 kcal, less protein |
| Adobo with Rice and Egg | 460g | 727 | 35g | -178 kcal, less protein |
| Adobo with Rice and Eggs | 360g | 543 | 27g | -362 kcal, less protein |
| Afghan Pilaf (Qabuli Palaw style rice) | 225g | 316 | 6g | -589 kcal, less protein |
In moderation. Rice with Fried Fish and Boiled Eggs is calorie-dense at 201 kcal/100 g. With 47g protein and 66g carbs, it provides good nutrition but watch portion sizes.
At 905 calories per serving, Rice with Fried Fish and Boiled Eggs is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 47g of protein, which is about 47% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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