Risotto with Nut Crust and Basil contains 647 calories per serving (32% of a 2,000 kcal daily diet), with 40g fat, 51g carbs, and 21g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Arborio rice | 150 g | 195 | 0.5 | 43 | 4.5 |
| Mixed crushed nuts | 40 g | 243 | 22 | 4 | 7 |
| Parmesan cheese | 20 g | 80 | 5 | 0.8 | 8 |
| Butter | 15 g | 108 | 12 | 0 | 0 |
| Vegetable stock | 200 ml | 20 | 0.5 | 3 | 1 |
| Fresh basil | 2 g | 1 | 0 | 0.1 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Arborio rice · Mixed crushed nuts · Parmesan cheese · Butter · Vegetable stock · Fresh basil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Beef steak with beetroot risotto and roasted vegetables | 535g | 846 | 46g | +199 kcal, more protein |
| Chicken & Mushroom Risotto with Curly Kale | 395g | 574 | 51g | -73 kcal, more protein |
| Chicken and Asparagus Risotto with Cherry Tomatoes | 425g | 492 | 37g | -155 kcal, more protein |
| Chicken and Barley Risotto | 540g | 531 | 42g | -116 kcal, more protein |
In moderation. Risotto with Nut Crust and Basil is calorie-dense at 152 kcal/100 g. With 21g protein and 51g carbs, it provides good nutrition but watch portion sizes.
At 647 calories per serving, Risotto with Nut Crust and Basil is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 21g of protein, which is about 21% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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