Roasted Halloumi and Vegetable Salad calories & nutrition


One serving of Roasted Halloumi and Vegetable Salad is about 464 kcal (23% of a 2,000-kcal diet). Macros per serving: fat 37 g, carbs 15 g, protein 24 g. Key ingredients: Halloumi cheese, Aubergine (Eggplant), Red pepper.


Per serving
464 kcal
Fat 36.6 g · Carb 14.8 g · Protein 24.4 g
Per 100 g
136 kcal
Fat 10.8 g · Carb 4.4 g · Protein 7.2 g
Total dish
464 kcal
Weight 340 g


Roasted Halloumi and Vegetable Salad photo

Ingredients


Ingredient Amount kcal Fat Carb Protein
Halloumi cheese 100 g 320 26 2 22
Aubergine (Eggplant) 100 g 25 0.2 6 1
Red pepper 75 g 20 0.2 4.5 0.7
Cherry tomatoes 50 g 9 0.1 2 0.5
Olive oil 10 ml 88 10 0 0
Fresh parsley 5 g 2 0.05 0.3 0.15


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Halloumi cheese · Aubergine (Eggplant) · Red pepper · Cherry tomatoes · Olive oil · Fresh parsley



Deeper insights

  • Macro split: fat 71%, carbs 13%, protein 16%
  • Energy density: 136 kcal/100 g (low)
  • Top calorie contributors: Halloumi cheese, Olive oil, Aubergine (Eggplant)


Burning these calories

  • Jogging: ~57 min
  • Cycling: ~58 min
  • Walking: ~114 min

* Assumes a 70 kg person, moderate pace.


Daily macro share

  • Fat: 52% of daily intake
  • Carb: 7% of daily intake
  • Protein: 24% of daily intake

* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.



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