Roasted Meat and Mixed Vegetables contains 615 calories per serving (31% of a 2,000 kcal daily diet), with 39g fat, 30g carbs, and 34g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Roasted Pork Ribs | 150 g | 450 | 35 | 0 | 30 |
| Roasted Potatoes | 120 g | 120 | 3 | 22 | 2 |
| Roasted Zucchini | 80 g | 25 | 1 | 4 | 1 |
| Purple Cauliflower | 70 g | 20 | 0 | 4 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Roasted Pork Ribs · Roasted Potatoes · Roasted Zucchini · Purple Cauliflower
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Bacon and Cheese Panini with Roasted Vegetables and Corn on the Cob | 585g | 1160 | 49g | +545 kcal, more protein |
| Bacon Cheeseburger with Roasted Carrots | 545g | 1185 | 65g | +570 kcal, more protein |
| Bacon-wrapped chicken with roasted potatoes | 375g | 735 | 60g | +120 kcal, more protein |
| Baked Cod with Quinoa, Roasted Cauliflower, and Sweet Potato | 489g | 378 | 34g | -237 kcal, same protein |
In moderation. Roasted Meat and Mixed Vegetables is calorie-dense at 146 kcal/100 g. With 34g protein and 30g carbs, it provides good nutrition but watch portion sizes.
At 615 calories per serving, Roasted Meat and Mixed Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 34g of protein, which is about 34% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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