Roasted chicken leg with rice and fresh vegetables contains 680 calories per serving (34% of a 2,000 kcal daily diet), with 33g fat, 42g carbs, and 52g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| roasted chicken leg with skin | 200 g | 464 | 30 | 0 | 46 |
| cooked white rice | 100 g | 130 | 0.3 | 28 | 2.7 |
| baby carrots | 60 g | 21 | 0.1 | 4.8 | 0.5 |
| fresh spinach | 30 g | 7 | 0.1 | 1.1 | 0.9 |
| balsamic glaze | 10 ml | 18 | 0 | 4.5 | 0 |
| green bell pepper | 40 g | 8 | 0.1 | 1.9 | 0.3 |
| radish | 20 g | 3 | 0 | 0.7 | 0.1 |
| sliced almonds | 5 g | 29 | 2.5 | 1.1 | 1.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
roasted chicken leg with skin · cooked white rice · baby carrots · fresh spinach · balsamic glaze · green bell pepper · radish · sliced almonds
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Bacon and Cheese Panini with Roasted Vegetables and Corn on the Cob | 585g | 1160 | 49g | +480 kcal, less protein |
| Bacon Cheeseburger with Roasted Carrots | 545g | 1185 | 65g | +505 kcal, more protein |
| Bacon-wrapped chicken with roasted potatoes | 375g | 735 | 60g | +55 kcal, more protein |
| Baked Cod with Quinoa, Roasted Cauliflower, and Sweet Potato | 489g | 378 | 34g | -302 kcal, less protein |
In moderation. Roasted chicken leg with rice and fresh vegetables is calorie-dense at 146 kcal/100 g. With 52g protein and 42g carbs, it provides good nutrition but watch portion sizes.
At 680 calories per serving, Roasted chicken leg with rice and fresh vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 52g of protein, which is about 52% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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