Scallop and Shrimp Spaghetti with Spinach and Sun-dried Tomatoes contains 427 calories per serving (21% of a 2,000 kcal daily diet), with 15g fat, 38g carbs, and 34g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Spaghetti | 4 oz | 140 | 1 | 28 | 5 |
| Scallops | 3 oz | 80 | 0.5 | 3 | 15 |
| Shrimp | 2 oz | 60 | 0.5 | 0 | 12 |
| Spinach | 1 oz | 7 | 0.1 | 1.1 | 0.9 |
| Sun-dried Tomatoes | 0.5 oz | 40 | 2 | 5 | 1 |
| Garlic and Olive Oil Sauce | 1 floz | 100 | 11 | 1 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Spaghetti · Scallops · Shrimp · Spinach · Sun-dried Tomatoes · Garlic and Olive Oil Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Steak and Scallops with Spinach and Garlic | 384g | 680 | 61g | +253 kcal, more protein |
Yes. With 34g of protein and only 38g of carbs, Scallop and Shrimp Spaghetti with Spinach and Sun-dried Tomatoes is a nutritious meal. At 148 kcal/4 oz, it has low energy density — filling without excessive calories.
Yes. At 427 calories with 34g protein, Scallop and Shrimp Spaghetti with Spinach and Sun-dried Tomatoes keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 34g of protein, which is about 34% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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