Seafood Platter with Guacamole and Corn contains 680 calories per serving (34% of a 2,000 kcal daily diet), with 32g fat, 27g carbs, and 74g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Grilled Shrimps | 150 g | 200 | 5 | 2 | 38 |
| Smoked Salmon | 80 g | 140 | 8 | 0 | 16 |
| Flaked Cooked Salmon | 60 g | 120 | 6 | 0 | 15 |
| Guacamole | 80 g | 130 | 12 | 6 | 2 |
| Corn on the Cob | 100 g | 90 | 1 | 19 | 3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Grilled Shrimps · Smoked Salmon · Flaked Cooked Salmon · Guacamole · Corn on the Cob
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Blended Seafood Chowder | 266g | 271 | 22g | -409 kcal, less protein |
| Chicken and Seafood Rice | 490g | 731 | 54g | +51 kcal, less protein |
| Creamy Seafood Dip with Vegetables | 303g | 521 | 17g | -159 kcal, less protein |
| Filipino Mixed Seafood and Meat Platter with Rice | 550g | 1135 | 65g | +455 kcal, less protein |
In moderation. Seafood Platter with Guacamole and Corn is calorie-dense at 145 kcal/100 g. With 74g protein and 27g carbs, it provides good nutrition but watch portion sizes.
At 680 calories per serving, Seafood Platter with Guacamole and Corn is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 74g of protein, which is about 74% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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