Seafood Soup with Fish Cakes contains 265 calories per serving (13% of a 2,000 kcal daily diet), with 8g fat, 28g carbs, and 22g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fish cake (various shapes) | 150 g | 180 | 6 | 18 | 14 |
| Crab stick | 50 g | 50 | 0.5 | 6 | 5 |
| Clear broth | 300 ml | 30 | 1 | 3 | 2 |
| Green leafy vegetable (e.g., bok choy or spinach) | 20 g | 5 | 0.1 | 1 | 0.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fish cake (various shapes) · Crab stick · Clear broth · Green leafy vegetable (e.g., bok choy or spinach)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Blended Seafood Chowder | 266g | 271 | 22g | +6 kcal, more protein |
| Chicken and Seafood Rice | 490g | 731 | 54g | +466 kcal, more protein |
| Creamy Seafood Dip with Vegetables | 303g | 521 | 17g | +256 kcal, less protein |
| Creamy Vegetable and Seafood Soup | 420g | 352 | 17g | +87 kcal, less protein |
Yes. With 22g of protein and only 28g of carbs, Seafood Soup with Fish Cakes is a nutritious meal. At 51 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 265 calories with 22g protein, Seafood Soup with Fish Cakes keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 22g of protein, which is about 22% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.