Seared Salmon with Pickled Vegetables and Emulsions contains 434 calories per serving (22% of a 2,000 kcal daily diet), with 31g fat, 15g carbs, and 24g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Seared Salmon | 120 g | 240 | 16 | 0 | 24 |
| Beetroot Emulsion | 30 ml | 135 | 15 | 0.5 | 0.1 |
| Citrus Gel | 15 ml | 30 | 0 | 7.5 | 0 |
| Pickled Red Onion | 15 g | 12 | 0 | 3 | 0.1 |
| Pickled Cucumber and Fennel | 40 g | 16 | 0 | 4 | 0.2 |
| Dill | 2 g | 1 | 0 | 0.2 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Seared Salmon · Beetroot Emulsion · Citrus Gel · Pickled Red Onion · Pickled Cucumber and Fennel · Dill
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Breaded and Pan-Seared Fish with Rice and Vegetables | 610g | 948 | 59g | +514 kcal, more protein |
| Nicoise salad with seared tuna | 300g | 430 | 36g | -4 kcal, more protein |
| Nicoise-style salad with seared tuna and avocado | 350g | 522 | 37g | +88 kcal, more protein |
| Pan-Seared Chicken with Spinach and Lemon | 318g | 455 | 55g | +21 kcal, more protein |
In moderation. Seared Salmon with Pickled Vegetables and Emulsions is calorie-dense at 195 kcal/100 g. With 24g protein and 15g carbs, it provides good nutrition but watch portion sizes.
Yes. At 434 calories with 24g protein, Seared Salmon with Pickled Vegetables and Emulsions keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 24g of protein, which is about 25% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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