Seared Salmon with Pickled Vegetables and Emulsions calories & nutrition


Seared Salmon with Pickled Vegetables and Emulsions contains 434 calories per serving (22% of a 2,000 kcal daily diet), with 31g fat, 15g carbs, and 24g protein. This nutrition data is based on real meals tracked by Arise app users.

Based on real meals tracked with Arise — the AI calorie counter
Per serving
434 kcal
Fat 31 g · Carb 15.2 g · Protein 24.5 g
Per 100 g
195 kcal
Fat 14 g · Carb 6.8 g · Protein 11 g
Total dish
434 kcal
Weight 222 g


Seared Salmon with Pickled Vegetables and Emulsions photo

What's in Seared Salmon with Pickled Vegetables and Emulsions?


Ingredient Amount kcal Fat Carb Protein
Seared Salmon 120 g 240 16 0 24
Beetroot Emulsion 30 ml 135 15 0.5 0.1
Citrus Gel 15 ml 30 0 7.5 0
Pickled Red Onion 15 g 12 0 3 0.1
Pickled Cucumber and Fennel 40 g 16 0 4 0.2
Dill 2 g 1 0 0.2 0.1


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Seared Salmon · Beetroot Emulsion · Citrus Gel · Pickled Red Onion · Pickled Cucumber and Fennel · Dill



How does Seared Salmon with Pickled Vegetables and Emulsions compare to similar dishes?


Dish Weight kcal Protein vs. this dish
Breaded and Pan-Seared Fish with Rice and Vegetables 610g 948 59g +514 kcal, more protein
Nicoise salad with seared tuna 300g 430 36g -4 kcal, more protein
Nicoise-style salad with seared tuna and avocado 350g 522 37g +88 kcal, more protein
Pan-Seared Chicken with Spinach and Lemon 318g 455 55g +21 kcal, more protein


Frequently Asked Questions


Is Seared Salmon with Pickled Vegetables and Emulsions healthy?

In moderation. Seared Salmon with Pickled Vegetables and Emulsions is calorie-dense at 195 kcal/100 g. With 24g protein and 15g carbs, it provides good nutrition but watch portion sizes.

Is Seared Salmon with Pickled Vegetables and Emulsions good for weight loss?

Yes. At 434 calories with 24g protein, Seared Salmon with Pickled Vegetables and Emulsions keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.

How much protein is in Seared Salmon with Pickled Vegetables and Emulsions?

One serving contains 24g of protein, which is about 25% of the recommended daily protein intake.

What app can track calories in this meal?

Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.



What are the nutrition facts for Seared Salmon with Pickled Vegetables and Emulsions?

  • Macro split: fat 64%, carbs 14%, protein 22%
  • Energy density: 195 kcal/100 g (medium)
  • Top calorie contributors: Seared Salmon, Beetroot Emulsion, Citrus Gel


How long does it take to burn off Seared Salmon with Pickled Vegetables and Emulsions?

  • Jogging: ~50 min
  • Cycling: ~57 min
  • Walking: ~106 min

* Assumes a 70 kg person, moderate pace.



How much of your daily intake is Seared Salmon with Pickled Vegetables and Emulsions?

  • kcal: 22% of daily intake
  • Fat: 44% of daily intake
  • Carb: 8% of daily intake
  • Protein: 25% of daily intake

* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.

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