Soft-boiled Eggs with Soy Sauce and Pepper contains 294 calories per serving (15% of a 2,000 kcal daily diet), with 20g fat, 4g carbs, and 25g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Soft-boiled Egg | 200 g | 280 | 20 | 2 | 24 |
| Light Soy Sauce | 15 ml | 10 | 0 | 1 | 1 |
| White Pepper | 1 g | 4 | 0 | 1 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Soft-boiled Egg · Light Soy Sauce · White Pepper
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Avocado Toast with Soft Boiled Eggs | 305g | 479 | 21g | +185 kcal, less protein |
| Breakfast platter with ham, cheese, and soft-boiled egg | 325g | 770 | 46g | +476 kcal, more protein |
| Chicken and Bean Soft Taco | 250g | 382 | 35g | +88 kcal, more protein |
| Chicken Ramen with Soft Boiled Egg | 755g | 742 | 58g | +448 kcal, more protein |
In moderation. Soft-boiled Eggs with Soy Sauce and Pepper is calorie-dense at 136 kcal/100 g. With 25g protein and 4g carbs, it provides good nutrition but watch portion sizes.
Yes. At 294 calories with 25g protein, Soft-boiled Eggs with Soy Sauce and Pepper keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 25g of protein, which is about 25% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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