Spaghetti with Eggplant, Tomato Sauce, and Ricotta contains 380 calories per serving (19% of a 2,000 kcal daily diet), with 10g fat, 62g carbs, and 16g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Spaghetti | 150 g | 220 | 2 | 45 | 8 |
| Eggplant | 100 g | 30 | 0.5 | 7 | 1 |
| Tomato Sauce | 80 g | 40 | 1 | 7 | 1 |
| Ricotta Cheese | 60 g | 90 | 6 | 3 | 6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Spaghetti · Eggplant · Tomato Sauce · Ricotta Cheese
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Baked Filipino Style Spaghetti | 800g | 1470 | 58g | +1090 kcal, more protein |
| Baked Fish with Spaghetti Squash and Vegetables | 529g | 330 | 39g | -50 kcal, more protein |
| Baked Spaghetti with Meat Sauce and Cheese | 470g | 740 | 56g | +360 kcal, more protein |
| Baked Spaghetti with Mixed Vegetables and Sourdough Bread | 430g | 465 | 20g | +85 kcal, more protein |
Yes. With 16g of protein and only 62g of carbs, Spaghetti with Eggplant, Tomato Sauce, and Ricotta is a nutritious meal. At 97 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 380 calories with 16g protein, Spaghetti with Eggplant, Tomato Sauce, and Ricotta keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 16g of protein, which is about 16% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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