One serving of Spaghetti with creamy chicken and vegetable sauce, and cheese on toast is about 982 kcal (49% of a 2,000-kcal diet). Macros per serving: fat 39 g, carbs 93 g, protein 62 g. Key ingredients: Spaghetti, Chicken breast, Creamy sauce.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Spaghetti | 150 g | 225 | 1.5 | 45 | 7.5 |
| Chicken breast | 80 g | 136 | 3.2 | 0 | 26.4 |
| Creamy sauce | 100 ml | 150 | 12 | 7 | 2 |
| Peas | 30 g | 24 | 0.1 | 3.6 | 2.1 |
| Carrots | 20 g | 8 | 0.1 | 1.9 | 0.2 |
| Mushrooms | 20 g | 4 | 0.1 | 0.6 | 0.6 |
| Brown bread | 70 g | 175 | 2.1 | 30.8 | 7.7 |
| Processed cheese slices | 80 g | 260 | 20 | 4 | 16 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Spaghetti · Chicken breast · Creamy sauce · Peas · Carrots · Mushrooms · Brown bread · Processed cheese slices
* Assumes a 70 kg person, moderate pace.
* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.
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