Sponge Pudding with Custard and Ice Cream contains 730 calories per serving (37% of a 2,000 kcal daily diet), with 34g fat, 93g carbs, and 10g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Sponge Pudding | 150 g | 450 | 20 | 60 | 5 |
| Custard | 100 ml | 120 | 5 | 15 | 3 |
| Vanilla Ice Cream | 80 g | 160 | 9 | 18 | 2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Sponge Pudding · Custard · Vanilla Ice Cream
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Apple and Raisin Sponge Cake | 120g | 308 | 4g | -422 kcal, less protein |
| Apple Sponge Cake with Icing | 160g | 450 | 4g | -280 kcal, less protein |
| Chocolate Sponge Cake with Cream Filling | 135g | 498 | 7g | -232 kcal, less protein |
| Layered Sponge Cake | 200g | 750 | 7g | +20 kcal, less protein |
In moderation. Sponge Pudding with Custard and Ice Cream is calorie-dense at 221 kcal/100 g. With 10g protein and 93g carbs, it provides good nutrition but watch portion sizes.
At 730 calories per serving, Sponge Pudding with Custard and Ice Cream is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 10g of protein, which is about 10% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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