Steamed Vegetables with Olive Oil contains 288 calories per serving (14% of a 2,000 kcal daily diet), with 16g fat, 34g carbs, and 7g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Broccoli | 150 g | 52 | 0.6 | 10.8 | 4.2 |
| Potatoes | 100 g | 80 | 0.1 | 18.4 | 2 |
| Carrots | 50 g | 21 | 0.1 | 4.9 | 0.5 |
| Olive Oil | 15 ml | 135 | 15 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Broccoli · Potatoes · Carrots · Olive Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Assorted Bento Box with Steamed Egg and Seaweed Salad | 1065g | 1258 | 64g | +970 kcal, more protein |
| Baked Fish with Steamed Vegetables | 420g | 430 | 49g | +142 kcal, more protein |
| Baked Salmon with Roasted Potatoes and Steamed Vegetables | 500g | 616 | 40g | +328 kcal, more protein |
| Bento Box with Steamed Egg, Cabbage, and Kidney Beans | 300g | 295 | 22g | +7 kcal, more protein |
In moderation. Steamed Vegetables with Olive Oil is calorie-dense at 91 kcal/100 g. With 7g protein and 34g carbs, it provides good nutrition but watch portion sizes.
At 288 calories per serving, Steamed Vegetables with Olive Oil is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 7g of protein, which is about 7% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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