Stew with Boiled Yam and Plantain contains 830 calories per serving (42% of a 2,000 kcal daily diet), with 31g fat, 107g carbs, and 32g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Boiled Yam | 200 g | 236 | 0.4 | 55.2 | 2.8 |
| Boiled Plantain | 120 g | 144 | 0.4 | 37.2 | 1.2 |
| Meat/Fish Stew | 250 g | 450 | 30 | 15 | 28 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Boiled Yam · Boiled Plantain · Meat/Fish Stew
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adasi (Persian Lentil and Potato Stew) | 310g | 407 | 20g | -423 kcal, less protein |
| African Stew with Fufu | 600g | 900 | 36g | +70 kcal, more protein |
| African Stew with Fufu and Greens | 500g | 710 | 22g | -120 kcal, less protein |
| Airline Beef Stew with Mashed Potatoes | 420g | 645 | 34g | -185 kcal, more protein |
In moderation. Stew with Boiled Yam and Plantain is calorie-dense at 146 kcal/100 g. With 32g protein and 107g carbs, it provides good nutrition but watch portion sizes.
At 830 calories per serving, Stew with Boiled Yam and Plantain is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 32g of protein, which is about 32% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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