Stewed Cabbage with Boiled Eggs contains 352 calories per serving (18% of a 2,000 kcal daily diet), with 26g fat, 16g carbs, and 16g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Cabbage | 200 g | 50 | 0.2 | 12 | 2.6 |
| Tomatoes | 50 g | 9 | 0.1 | 2 | 0.5 |
| Bell Pepper (green) | 30 g | 6 | 0.1 | 1.4 | 0.3 |
| Boiled Eggs | 100 g | 155 | 10.6 | 1.1 | 12.6 |
| Vegetable Oil | 15 ml | 132 | 15 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Cabbage · Tomatoes · Bell Pepper (green) · Boiled Eggs · Vegetable Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Buckwheat with Stewed Vegetables and Sausage | 440g | 510 | 16g | +158 kcal, same protein |
| Ethiopian style breakfast with stewed meat, eggs, and injera | 485g | 690 | 46g | +338 kcal, more protein |
| Ewa Agoyin (Stewed Beans) | 410g | 892 | 39g | +540 kcal, more protein |
| Fufu with Stewed Greens and Fish | 465g | 643 | 28g | +291 kcal, more protein |
In moderation. Stewed Cabbage with Boiled Eggs is calorie-dense at 89 kcal/100 g. With 16g protein and 16g carbs, it provides good nutrition but watch portion sizes.
Yes. At 352 calories with 16g protein, Stewed Cabbage with Boiled Eggs keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 16g of protein, which is about 16% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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