Stir-fried Pork with Green Pepper and Onion, Omelette, and Rice calories & nutrition


One serving of Stir-fried Pork with Green Pepper and Onion, Omelette, and Rice is about 782 kcal (39% of a 2,000-kcal diet). Macros per serving: fat 43 g, carbs 59 g, protein 41 g. Key ingredients: White Rice, Stir-fried Pork, Green Bell Pepper.


Per serving
782 kcal
Fat 42.7 g · Carb 58.7 g · Protein 41.2 g
Per 100 g
174 kcal
Fat 9.5 g · Carb 13 g · Protein 9.2 g
Total dish
782 kcal
Weight 450 g


Stir-fried Pork with Green Pepper and Onion, Omelette, and Rice photo

Ingredients


Ingredient Amount kcal Fat Carb Protein
White Rice 150 g 195 0.5 43.5 4
Stir-fried Pork 120 g 360 28 5 22
Green Bell Pepper 40 g 10 0.1 2.4 0.4
Onion 30 g 12 0.1 2.8 0.3
Stir-fry Sauce (Soy-based) 30 ml 45 2 4 2.5
Omelette 80 g 160 12 1 12


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

White Rice · Stir-fried Pork · Green Bell Pepper · Onion · Stir-fry Sauce (Soy-based) · Omelette



Deeper insights

  • Macro split: fat 49%, carbs 30%, protein 21%
  • Energy density: 174 kcal/100 g (medium)
  • Top calorie contributors: Stir-fried Pork, White Rice, Omelette


Burning these calories

  • Jogging: ~96 min
  • Cycling: ~99 min
  • Walking: ~192 min

* Assumes a 70 kg person, moderate pace.


Daily macro share

  • Fat: 61% of daily intake
  • Carb: 29% of daily intake
  • Protein: 41% of daily intake

* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.



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