Sunday Roast with Lamb and Vegetables contains 875 calories per serving (44% of a 2,000 kcal daily diet), with 45g fat, 63g carbs, and 50g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Roast Lamb | 120 g | 300 | 18 | 0 | 33 |
| Roast Potatoes | 150 g | 225 | 10 | 28 | 3 |
| Roast Parsnips | 80 g | 80 | 3 | 11 | 1 |
| Roast Carrots | 60 g | 40 | 2 | 5 | 1 |
| Cauliflower Cheese | 100 g | 120 | 8 | 6 | 6 |
| Cabbage and Peas | 100 g | 60 | 1 | 9 | 4 |
| Gravy | 80 ml | 50 | 3 | 4 | 2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Roast Lamb · Roast Potatoes · Roast Parsnips · Roast Carrots · Cauliflower Cheese · Cabbage and Peas · Gravy
In moderation. Sunday Roast with Lamb and Vegetables is calorie-dense at 127 kcal/100 g. With 50g protein and 63g carbs, it provides good nutrition but watch portion sizes.
At 875 calories per serving, Sunday Roast with Lamb and Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 50g of protein, which is about 50% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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