Taiwanese Bento Box and Side Dishes calories & nutrition


One serving of Taiwanese Bento Box and Side Dishes is about 825 kcal (41% of a 2,000-kcal diet). Macros per serving: fat 32 g, carbs 76 g, protein 62 g. Key ingredients: Braised Pork Slices, Braised Tofu Skin, Stir-fried Bamboo Shoots.


Per serving
825 kcal
Fat 31.6 g · Carb 76 g · Protein 62 g
Per 100 g
96 kcal
Fat 3.7 g · Carb 8.8 g · Protein 7.2 g
Total dish
825 kcal
Weight 860 g


Taiwanese Bento Box and Side Dishes photo

Ingredients


Ingredient Amount kcal Fat Carb Protein
Braised Pork Slices 80 g 200 12 2 20
Braised Tofu Skin 70 g 120 7 5 10
Stir-fried Bamboo Shoots 100 g 40 2 4 2
Stir-fried Green Beans 60 g 30 1 5 1
Stir-fried Chinese Cabbage 70 g 25 1 3 1
Stir-fried Spinach 60 g 20 1 2 1
White Rice 150 g 195 0.5 43 4
Steamed Cauliflower 80 g 20 0.5 4 1.5
Sliced Zucchini 50 g 15 0.5 3 1
Cherry Tomatoes 40 g 10 0.1 2 0.5
Steamed Fish with Green Onion 100 g 150 6 3 20


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Braised Pork Slices · Braised Tofu Skin · Stir-fried Bamboo Shoots · Stir-fried Green Beans · Stir-fried Chinese Cabbage · Stir-fried Spinach · White Rice · Steamed Cauliflower · Sliced Zucchini · Cherry Tomatoes · Steamed Fish with Green Onion



Deeper insights

  • Macro split: fat 34%, carbs 37%, protein 29%
  • Energy density: 96 kcal/100 g (low)
  • Top calorie contributors: Braised Pork Slices, White Rice, Steamed Fish with Green Onion


Burning these calories

  • Jogging: ~101 min
  • Cycling: ~104 min
  • Walking: ~202 min

* Assumes a 70 kg person, moderate pace.


Daily macro share

  • Fat: 45% of daily intake
  • Carb: 38% of daily intake
  • Protein: 62% of daily intake

* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.



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