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Taiwanese Bento Box and Side Dishes contains 825 calories per serving (41% of a 2,000 kcal daily diet), with 32g fat, 76g carbs, and 62g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Braised Pork Slices | 80 g | 200 | 12 | 2 | 20 |
| Braised Tofu Skin | 70 g | 120 | 7 | 5 | 10 |
| Stir-fried Bamboo Shoots | 100 g | 40 | 2 | 4 | 2 |
| Stir-fried Green Beans | 60 g | 30 | 1 | 5 | 1 |
| Stir-fried Chinese Cabbage | 70 g | 25 | 1 | 3 | 1 |
| Stir-fried Spinach | 60 g | 20 | 1 | 2 | 1 |
| White Rice | 150 g | 195 | 0.5 | 43 | 4 |
| Steamed Cauliflower | 80 g | 20 | 0.5 | 4 | 1.5 |
| Sliced Zucchini | 50 g | 15 | 0.5 | 3 | 1 |
| Cherry Tomatoes | 40 g | 10 | 0.1 | 2 | 0.5 |
| Steamed Fish with Green Onion | 100 g | 150 | 6 | 3 | 20 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Braised Pork Slices · Braised Tofu Skin · Stir-fried Bamboo Shoots · Stir-fried Green Beans · Stir-fried Chinese Cabbage · Stir-fried Spinach · White Rice · Steamed Cauliflower · Sliced Zucchini · Cherry Tomatoes · Steamed Fish with Green Onion
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Stir-fried Rice Cakes with Taiwanese Sausage and Onion | 275g | 797 | 20g | -28 kcal, less protein |
| Taiwanese Beef Noodle Soup | 820g | 830 | 57g | +5 kcal, less protein |
| Taiwanese Beef Noodles | 350g | 542 | 38g | -283 kcal, less protein |
| Taiwanese Bento Bowl | 350g | 490 | 12g | -335 kcal, less protein |
In moderation. Taiwanese Bento Box and Side Dishes is calorie-dense at 96 kcal/100 g. With 62g protein and 76g carbs, it provides good nutrition but watch portion sizes.
At 825 calories per serving, Taiwanese Bento Box and Side Dishes is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 62g of protein, which is about 62% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.