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Tofu and Vegetable Rice Noodle Stir-fry contains 361 calories per serving (18% of a 2,000 kcal daily diet), with 16g fat, 46g carbs, and 10g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Rice Noodles | 150 g | 164 | 0.3 | 37.5 | 2.8 |
| Tofu | 60 g | 46 | 2.5 | 1.1 | 4.8 |
| Chinese Cabbage | 50 g | 7 | 0.1 | 1.1 | 0.6 |
| Red Bell Pepper | 30 g | 9 | 0.1 | 1.8 | 0.3 |
| Stir-fry Sauce (Soy and Sesame based) | 30 ml | 45 | 2.5 | 4.5 | 1.1 |
| Vegetable Oil | 10 ml | 90 | 10 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Rice Noodles · Tofu · Chinese Cabbage · Red Bell Pepper · Stir-fry Sauce (Soy and Sesame based) · Vegetable Oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Arroz Caldo with Fried Tofu and Lumpia | 565g | 720 | 34g | +359 kcal, more protein |
| Asian Fusion Salad with Crispy Tofu and Pomegranate | 390g | 587 | 19g | +226 kcal, more protein |
| Asian Noodle Salad with Tofu | 400g | 904 | 33g | +543 kcal, more protein |
| Asian Noodle Salad with Tofu and Vegetables | 410g | 559 | 21g | +198 kcal, more protein |
Yes. With 10g of protein and only 46g of carbs, Tofu and Vegetable Rice Noodle Stir-fry is a nutritious meal. At 109 kcal/100 g, it has low energy density — filling without excessive calories.
At 361 calories per serving, Tofu and Vegetable Rice Noodle Stir-fry is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 10g of protein, which is about 10% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.