Wholemeal bread with peanut butter and pork floss contains 260 calories per serving (13% of a 2,000 kcal daily diet), with 10g fat, 31g carbs, and 14g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Wholemeal bread | 50 g | 125 | 1.5 | 25 | 5 |
| Peanut butter | 15 g | 90 | 7.5 | 3 | 3.5 |
| Pork floss | 10 g | 45 | 1.5 | 3 | 5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Wholemeal bread · Peanut butter · Pork floss
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Chicken, Salad and Wholemeal Bread | 360g | 370 | 51g | +110 kcal, more protein |
| Double Egg & Cress Sandwich on Wholemeal Bread | 210g | 516 | 23g | +256 kcal, more protein |
| Eggs with Cheese and Wholemeal Toast | 170g | 400 | 24g | +140 kcal, more protein |
| Fried eggs on wholemeal toast | 181g | 447 | 22g | +187 kcal, more protein |
In moderation. Wholemeal bread with peanut butter and pork floss is calorie-dense at 347 kcal/100 g. With 14g protein and 31g carbs, it provides good nutrition but watch portion sizes.
At 260 calories per serving, Wholemeal bread with peanut butter and pork floss is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 14g of protein, which is about 14% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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